Located along the picturesque Coffs Coast, Miquette beckons with the irresistible charm of an authentic French café. Catering to all, from aficionados of rich coffee and delicate pastries to connoisseurs of baguettes, cheese, charcuterie, and wine, Miquette promises a delightful culinary journey.
The menu, inspired by French traditions, offers a delightful selection for breakfast and lunch. Patrons can indulge in sweet and savory crepes, French toast, gourmet baguette sandwiches, and fresh salads. Whether enjoyed on-the-go or savored leisurely while basking in the ambiance of the Paris-style terrace, every bite transports diners to the heart of France.
As the sun begins its descent, Miquette transforms into a haven for relaxation and indulgence. Thursday and Friday nights invite guests to unwind with a glass of wine accompanied by a delectable assortment of cheese, charcuterie pâté, sardines, and other tantalizing French delights sourced from the deli.
Behind Miquette's allure lies a story of love and culinary passion. Jade and Edouard, who crossed paths in the bustling streets of Paris while working at the renowned Le Bistrot Paul Bert in 2012, found more than just a shared workplace. Their fleeting encounter blossomed into a decade-long adventure, culminating in marriage and the arrival of two beautiful daughters.
With the birth of their second child, the couple embarked on a new chapter, guided by the desire to nurture their family amidst the tranquil shores of Coffs Harbour. It was amidst this idyllic setting that the vision for Miquette took shape—a dream to infuse a slice of France into the vibrant tapestry of Australia's coastal gem.