Miquette currently has an opportunity available for a trainee/apprentice cook. You would work with our chef across a range of areas including assisting in the preparation of a range of french dishes including crepes and quiches, assisting during service (preparation of both hot and cold dishes), and other general kitchen duties. No real experience required but a hardworking attitude and willingness to learn. An interest in French food is a bonus but not essential.
Number of hours and days to be worked are flexible depending on the candidate. We like to have a laugh and look forward to welcoming our next team member!
The opportunity is available to applicants in any of the following categories.
Australia
Australian Citizen
Australian Permanent Resident
International Student/Graduate Visa
Australian Work Visa (All Other)