A bustling and busy Club, located in the heart of the Southern Highlands, Mittagong RSL is committed to the provision of excellent services for Members and guests of the Club.
The Catering Department has experienced great success over the years, always working to a very high standard. The kitchen is fast paced and dynamic.
There are staff members that have stayed with the club for many years and some who have worked their way up into administration and management.
The club supports the community as much as possible by being associated with NSW Club Grants and also fundraising for local charities and Veterans causes.
Overall, the club has a very strong leadership team and welcomes both seasoned hospitality professionals and those looking to make a start in the industry.
There is an employment application form downloadable from www.mittagongrsl.com.au, along with further information about the club.
It is preferred that your initial approach be made by email so that it can be directed to the correct department manager, unless there is a specific job advertised that provides the email.
Included with a brief introduction and summary of suitability, a CV should be attached, which includes references (especially if experience is limited)
The biggest asset for an employee at the club is a smile for our patrons as well as a willingness to learn and to be part of a team that makes customer service a priority.
Remuneration depends on the role applied for and whether it is full-time, part-time, or casual.
Hours available also depends on the role.