Updating Results

The Shellharbour Club

  • 100 - 500 employees

Apprentice Chef - TAFE Students Preferred null

The Shellharbour Club - South Coast

Opportunity Expired

Are you a culinary enthusiast with a burning passion for becoming a qualified chef?

Opportunity details

Opportunity Type
Apprenticeship or Traineeship
Number of Vacancies
1-2
Salary
AUD 548 - 1,000 / Week

Application dates

Minimum requirements

Accepting International Applications
No
Qualifications Accepted
F
Food and Beverage Service
Butchery
Baking and Pastry-making
Cookery
Food Hygiene
Food & Hospitality (all other)
Beauty Therapy
Hairdressing
Personal Services (all other)

Hiring criteria

Entry Pathway

See details

Working rights

Australia

  • Australian Citizen
  • Australian Permanent Resident
Read more

Join Our Culinary Journey at The Shellharbour Club!

Are you a culinary enthusiast with a burning passion for becoming a qualified chef? The Shellharbour Club, a prominent hospitality destination on the South Coast, is on the lookout for aspiring cooks to embark on an exciting apprenticeship journey.

Why Choose Us? 

As one of the largest hospitality venues in the region, The Shellharbour Club boasts eight food outlets, providing a dynamic learning environment for our apprentice chefs. Not only will you have the opportunity to hone your skills across various cuisines, but you'll also play a crucial role in crafting exquisite dishes for our expanding functions and events team.

What Awaits You: A Day in the Life of an Apprentice Chef:

  • Dive into menu intricacies, working alongside seasoned chefs for top-notch, high-volume meals.
  • Master handling large food quantities with fresh, seasonal ingredients.
  • Acquire Food Safety Standards knowledge: prep, storage, and meticulous cleaning.
  • Operate specialized kitchen equipment with guidance from experienced professionals.
  • A 38-hour comprehensive learning experience with four kitchen shifts and one TAFE day.

Ideal Candidate:

  • Passionate individuals with culinary dreams driving career aspirations.
  • Effective communicators with positive energy in a fast-paced kitchen.
  • Quick learners embracing feedback, flexible for various shifts.

What's in It for You:

  • All the benefits that come with permanent employment – paid leave entitlements, stable employment etc
  • The opportunity to work in a growing establishment and in state-of-the art modern facilities.
  • On-site parking and all uniforms provided.
  • Weekly pay and rosters released 3 weeks in advance.
  • Training and Development opportunities.

Ready to advance your culinary journey? Apply now! 

Please be advised that due to the high volume of applications, only shortlisted candidates will be contacted.

Hiring criteria

You should have or be completing the following to apply for this opportunity.

Entry Pathway
Degree or Certificate
Minimum Level of Study
Associate Degree or higher
Study Field
F
Food & Hospitality
Personal Services

Work rights

The opportunity is available to applicants in any of the following categories.

country
eligibility

Australia

Australia

Australian Citizen

Australian Permanent Resident